Nutrition Facts
Cake, pineapple upside-down, prepared from recipe, 1 piece (1/9 of 8" square)
|
Protein (g) |
4.03 |
|---|---|
|
Total lipid (fat) (g) |
13.92 |
|
Carbohydrate, by difference (g) |
58.08 |
|
Energy (kcal) |
366.85 |
|
Fiber, total dietary (g) |
0.92 |
|
Calcium, Ca (mg) |
138 |
|
Iron, Fe (mg) |
1.7 |
|
Magnesium, Mg (mg) |
14.95 |
|
Phosphorus, P (mg) |
94.3 |
|
Potassium, K (mg) |
128.8 |
|
Sodium, Na (mg) |
366.85 |
|
Zinc, Zn (mg) |
0.36 |
|
Copper, Cu (mg) |
0.1 |
|
Manganese, Mn (mg) |
0.4 |
|
Selenium, Se (mcg) |
10.81 |
|
Vitamin A, IU (IU) |
290.95 |
|
Retinol (mcg) |
67.85 |
|
Vitamin C, total ascorbic acid (mg) |
1.38 |
|
Thiamin (mg) |
0.18 |
|
Riboflavin (mg) |
0.18 |
|
Niacin (mg) |
1.37 |
|
Pantothenic acid (mg) |
0.23 |
|
Vitamin B-6 (mg) |
0.04 |
|
Folate, total (mcg) |
29.9 |
|
Vitamin B-12 (mcg) |
0.09 |
|
Folic acid (mcg) |
21.85 |
|
Folate, DFE (mcg_DFE) |
44.85 |
|
Cholesterol (mg) |
25.3 |
|
Fatty acids, total saturated (g) |
3.35 |
|
Fatty acids, total monounsaturated (g) |
5.97 |
|
Fatty acids, total polyunsaturated (g) |
3.77 |