Nutrition Facts
Snacks, fruit leather, pieces, 1 oz
Protein (g) |
0.28 |
---|---|
Total lipid (fat) (g) |
0.76 |
Carbohydrate, by difference (g) |
23.48 |
Energy (kcal) |
101.78 |
Sugars, total (g) |
16.32 |
Fiber, total dietary (g) |
0 |
Calcium, Ca (mg) |
5.1 |
Iron, Fe (mg) |
0.21 |
Magnesium, Mg (mg) |
3.97 |
Phosphorus, P (mg) |
6.8 |
Potassium, K (mg) |
46.49 |
Sodium, Na (mg) |
114.25 |
Zinc, Zn (mg) |
0.05 |
Copper, Cu (mg) |
0.05 |
Manganese, Mn (mg) |
0.05 |
Selenium, Se (mcg) |
0.77 |
Vitamin A, IU (IU) |
16.44 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
9.64 |
Carotene, alpha (mcg) |
0.28 |
Vitamin E (alpha-tocopherol) (mg) |
0.16 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
14.46 |
Vitamin C, total ascorbic acid (mg) |
15.88 |
Thiamin (mg) |
0.01 |
Riboflavin (mg) |
0.03 |
Niacin (mg) |
0.03 |
Pantothenic acid (mg) |
0.09 |
Vitamin B-6 (mg) |
0.09 |
Folate, total (mcg) |
1.13 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
5.16 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
1.13 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.18 |
Fatty acids, total monounsaturated (g) |
0.42 |
Fatty acids, total polyunsaturated (g) |
0.16 |