Nutrition Facts
Ice creams, chocolate, 1 cup (4 fl oz)
Protein (g) |
2.51 |
---|---|
Total lipid (fat) (g) |
7.26 |
Carbohydrate, by difference (g) |
18.61 |
Energy (kcal) |
142.56 |
Sugars, total (g) |
16.74 |
Fiber, total dietary (g) |
0.79 |
Calcium, Ca (mg) |
71.94 |
Iron, Fe (mg) |
0.61 |
Magnesium, Mg (mg) |
19.14 |
Phosphorus, P (mg) |
70.62 |
Potassium, K (mg) |
164.34 |
Sodium, Na (mg) |
50.16 |
Zinc, Zn (mg) |
0.38 |
Copper, Cu (mg) |
0.09 |
Manganese, Mn (mg) |
0.09 |
Selenium, Se (mcg) |
1.65 |
Vitamin A, IU (IU) |
274.56 |
Retinol (mcg) |
76.56 |
Carotene, beta (mcg) |
12.54 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
0.2 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
0.46 |
Thiamin (mg) |
0.03 |
Riboflavin (mg) |
0.13 |
Niacin (mg) |
0.15 |
Pantothenic acid (mg) |
0.37 |
Vitamin B-6 (mg) |
0.04 |
Folate, total (mcg) |
10.56 |
Vitamin B-12 (mcg) |
0.19 |
Vitamin K (phylloquinone) (mcg) |
0.2 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
10.56 |
Cholesterol (mg) |
22.44 |
Fatty acids, total saturated (g) |
4.49 |
Fatty acids, total monounsaturated (g) |
2.12 |
Fatty acids, total polyunsaturated (g) |
0.27 |