Nutrition Facts
Sandwiches and burgers, steak sandwich, 1 sandwich
|
Protein (g) |
30.33 |
|---|---|
|
Total lipid (fat) (g) |
14.08 |
|
Carbohydrate, by difference (g) |
51.96 |
|
Energy (kcal) |
459 |
|
Calcium, Ca (mg) |
91.8 |
|
Iron, Fe (mg) |
5.16 |
|
Magnesium, Mg (mg) |
48.96 |
|
Phosphorus, P (mg) |
297.84 |
|
Potassium, K (mg) |
524.28 |
|
Sodium, Na (mg) |
797.64 |
|
Zinc, Zn (mg) |
4.53 |
|
Copper, Cu (mg) |
0.22 |
|
Manganese, Mn (mg) |
0.37 |
|
Selenium, Se (mcg) |
42.02 |
|
Vitamin A, IU (IU) |
367.2 |
|
Retinol (mcg) |
2.04 |
|
Vitamin C, total ascorbic acid (mg) |
5.51 |
|
Thiamin (mg) |
0.41 |
|
Riboflavin (mg) |
0.37 |
|
Niacin (mg) |
7.3 |
|
Pantothenic acid (mg) |
0.92 |
|
Vitamin B-6 (mg) |
0.37 |
|
Folate, total (mcg) |
89.76 |
|
Vitamin B-12 (mcg) |
1.57 |
|
Folic acid (mcg) |
55.08 |
|
Folate, DFE (mcg_DFE) |
128.52 |
|
Cholesterol (mg) |
73.44 |
|
Fatty acids, total saturated (g) |
3.81 |
|
Fatty acids, total monounsaturated (g) |
5.34 |
|
Fatty acids, total polyunsaturated (g) |
3.35 |