Nutrition Facts
Pizza, meat and vegetable topping, regular crust, frozen, cooked, 1 package 22.85 oz pizza
|
Protein (g) |
72.64 |
|---|---|
|
Total lipid (fat) (g) |
92.93 |
|
Carbohydrate, by difference (g) |
161.9 |
|
Energy (kcal) |
1777.44 |
|
Fiber, total dietary (g) |
14.17 |
|
Calcium, Ca (mg) |
978.88 |
|
Iron, Fe (mg) |
8.76 |
|
Magnesium, Mg (mg) |
161 |
|
Phosphorus, P (mg) |
1165.64 |
|
Potassium, K (mg) |
1345.96 |
|
Sodium, Na (mg) |
3574.2 |
|
Zinc, Zn (mg) |
11.01 |
|
Copper, Cu (mg) |
1.09 |
|
Manganese, Mn (mg) |
2.08 |
|
Selenium, Se (mcg) |
57.96 |
|
Vitamin C, total ascorbic acid (mg) |
21.9 |
|
Thiamin (mg) |
1.39 |
|
Riboflavin (mg) |
1.5 |
|
Niacin (mg) |
15.32 |
|
Pantothenic acid (mg) |
2.14 |
|
Vitamin B-6 (mg) |
0.96 |
|
Folate, total (mcg) |
218.96 |
|
Vitamin B-12 (mcg) |
3.99 |
|
Cholesterol (mg) |
103.04 |
|
Fatty acids, total saturated (g) |
30.91 |
|
Fatty acids, total monounsaturated (g) |
37.56 |
|
Fatty acids, total polyunsaturated (g) |
16.17 |