Nutrition Facts
McDONALD'S, McDONALDLAND Cookies, 1 oz
|
Protein (g) |
3.74 |
|---|---|
|
Total lipid (fat) (g) |
8.75 |
|
Carbohydrate, by difference (g) |
41.47 |
|
Energy (kcal) |
254.79 |
|
Sugars, total (g) |
13.75 |
|
Fiber, total dietary (g) |
0.91 |
|
Calcium, Ca (mg) |
9.69 |
|
Iron, Fe (mg) |
1.92 |
|
Magnesium, Mg (mg) |
9.69 |
|
Phosphorus, P (mg) |
63.27 |
|
Potassium, K (mg) |
55.86 |
|
Sodium, Na (mg) |
275.31 |
|
Zinc, Zn (mg) |
0.34 |
|
Copper, Cu (mg) |
0.06 |
|
Manganese, Mn (mg) |
0.29 |
|
Vitamin A, IU (IU) |
0 |
|
Retinol (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
1.14 |
|
Thiamin (mg) |
0.21 |
|
Riboflavin (mg) |
0.17 |
|
Niacin (mg) |
2.06 |
|
Pantothenic acid (mg) |
0.25 |
|
Vitamin B-6 (mg) |
0.07 |
|
Folate, total (mcg) |
58.14 |
|
Fatty acids, total saturated (g) |
1.85 |
|
Fatty acids, total monounsaturated (g) |
4.61 |
|
Fatty acids, total polyunsaturated (g) |
1.23 |