Nutrition Facts
Pizza, pepperoni topping, regular crust, frozen, cooked, 1 pizza
|
Protein (g) |
47.98 |
|---|---|
|
Total lipid (fat) (g) |
65.06 |
|
Carbohydrate, by difference (g) |
122.02 |
|
Energy (kcal) |
1266.88 |
|
Fiber, total dietary (g) |
9.42 |
|
Calcium, Ca (mg) |
646.28 |
|
Iron, Fe (mg) |
10.31 |
|
Magnesium, Mg (mg) |
102.72 |
|
Phosphorus, P (mg) |
885.96 |
|
Potassium, K (mg) |
847.44 |
|
Sodium, Na (mg) |
2645.04 |
|
Zinc, Zn (mg) |
6.33 |
|
Copper, Cu (mg) |
0.45 |
|
Manganese, Mn (mg) |
1.37 |
|
Selenium, Se (mcg) |
83.89 |
|
Vitamin A, IU (IU) |
0 |
|
Carotene, beta (mcg) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
8.13 |
|
Thiamin (mg) |
0.96 |
|
Riboflavin (mg) |
0.98 |
|
Niacin (mg) |
10.57 |
|
Pantothenic acid (mg) |
1.17 |
|
Vitamin B-6 (mg) |
0.42 |
|
Folate, total (mcg) |
201.16 |
|
Vitamin B-12 (mcg) |
2.44 |
|
Cholesterol (mg) |
64.2 |
|
Fatty acids, total saturated (g) |
20.83 |
|
Fatty acids, total monounsaturated (g) |
29.38 |
|
Fatty acids, total polyunsaturated (g) |
10.08 |