Nutrition Facts
Frankfurter, meatless, 1 frankfurter
Protein (g) |
13.73 |
---|---|
Total lipid (fat) (g) |
9.61 |
Carbohydrate, by difference (g) |
5.39 |
Energy (kcal) |
163.1 |
Sugars, total (g) |
0 |
Fiber, total dietary (g) |
2.73 |
Calcium, Ca (mg) |
23.1 |
Iron, Fe (mg) |
0.99 |
Magnesium, Mg (mg) |
12.6 |
Phosphorus, P (mg) |
240.8 |
Potassium, K (mg) |
68.6 |
Sodium, Na (mg) |
329.7 |
Zinc, Zn (mg) |
0.84 |
Copper, Cu (mg) |
0.49 |
Selenium, Se (mcg) |
5.18 |
Vitamin A, IU (IU) |
0 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
0 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
1.34 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
0 |
Thiamin (mg) |
0.31 |
Riboflavin (mg) |
0.58 |
Niacin (mg) |
2.2 |
Pantothenic acid (mg) |
0.55 |
Vitamin B-6 (mg) |
0.05 |
Folate, total (mcg) |
54.6 |
Vitamin B-12 (mcg) |
1.64 |
Vitamin K (phylloquinone) (mcg) |
0 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
54.6 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
1.37 |
Fatty acids, total monounsaturated (g) |
2.75 |
Fatty acids, total polyunsaturated (g) |
5.49 |