Sweet-tangy chutney pairs beautifully with pungent blue cheese and toasty pecans.
Cooking for Wellness
This warm appetizer will make any occasion special. The healthy spinach filling has a zesty taste, and the baked mushrooms make for an elegant presentation.
Cauliflower and curry pair well together in many dishes. Enjoy a bowl of this on a cool fall day.
Make a batch of this versatile cereal to get you through the week. It makes a great topping for fresh fruit and yogurt, as well as a delicious cereal served with your favorite milk.
No need to peel this squash- once cooked, delicata squash has an edible, tender skin. This nutrient-dense dish provides dietary fiber, vitamin A and vitamin C.
The flavors of fall are throughout this salad with apples, dried fruit, and an apple-allspice dressing.
This simple lentil soup recipe comes together quickly with some basic pantry ingredients. Suggested toppings include a dollop of your favorite pesto, toasted nuts or pistachio cream.
These nutrient dense bites are the perfect grab and go snack, or can be used to top fruit- based desserts.
A fresh salad hearty enough to stand alone as an entrée with the added protein from edamame and garbanzo beans.
This simple, classic Italian salad is a mix of delicious, ripe, summer tomatoes and day old bread – the bread needs to be on the dry side to soak up all the tomato juices.