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5 Surprising Tips for a Healthier Heart

Most of us know that eating a diet rich in fruits and vegetables and getting regular exercise is good for our hearts. UR Medicine heart specialist Dr. Christopher Cove shares some lesser-known steps we can take to keep our tickers going strong.

Food for Thought: Can Healthy Eating Go Too Far?

There’s something that may surprise you in the ever-swelling tsunami of food and nutrition information: healthy eating can go overboard—and turn dangerous. It’s known as orthorexia: an unhealthy obsession with eating healthy food. UR Medicine registered dietitians Liz Carnes and Rachel Reeves share what you need to know about the relatively new condition.
 
10/27/2014 | 0 comments

The Every-Other-Day Diet: Tough to Stomach

A diet that lets you eat whatever you want half of the time to lose weight: Too good to be true? Maybe.UR Medicine registered dietitian Lisa Fischer weighs in on The Every-Other-Day Diet plan.

7/22/2014 | 2 comments

5 Tips for Heart-Smart Eating

A variety of foods, including chocolate, can boost our health. Infusing some heart-smart foods into our daily diets is wise because it’s one of the most controllable factors that plays a role in heart health. Nutritionist Sarah Guilbert shares tips on making your heart-smart diet a fun and tasty task.

2/3/2014 | 0 comments

To Go Organic, or Not to Go Organic: That Is the Question

Much like the octane rating of the fuel we fill up with affects our vehicle’s performance, we know that what we choose to put into our bodies matters. Here we try to nail down an answer to a question many of us wonder: Are organic foods superior to conventional versions?

11/11/2013 | 1 comment

Keeping the 'Treat' in Trick-or-Treating

Halloween is an exciting time for many children—from toddlers to teens. Dressing up as a cherished character, a creepy creature, or a pretty princess and going trick-or-treating is a staple of the fall season. But what do you do when your child comes home with pounds of sweets?

10/18/2013 | 0 comments
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