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Lactic Acid

"Lactic Acid" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

MeSH information
A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)

This graph shows the total number of publications written about "Lactic Acid" by people in the URMC Research Network by year, and whether "Lactic Acid" was a major or minor topic of these publication.