URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Sauce, NESTLE, LJ MINOR All Purpose Stir Fry Sauce, ready-to-serve, 1 serving Protein (g) 0.23 Total lipid (fat) (g) 0.65 Carbohydrate, by difference (g) 2.35 Energy (kcal) 16.2 Sugars, total (g) 0.94 Fiber, total dietary (g) 0 Calcium, Ca (mg) 1.5 Iron, Fe (mg) 0.11 Magnesium, Mg (mg) 1.5 Phosphorus, P (mg) 4.5 Potassium, K (mg) 7.8 Sodium, Na (mg) 233.4 Zinc, Zn (mg) 0.02 Copper, Cu (mg) 0.01 Manganese, Mn (mg) 0.02 Vitamin A, IU (IU) 3.75 Vitamin C, total ascorbic acid (mg) 0.7 Thiamin (mg) 0 Riboflavin (mg) 0.01 Niacin (mg) 0.14 Pantothenic acid (mg) 0.01 Vitamin B-6 (mg) 0.01 Folate, total (mcg) 0.6 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0.6 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.09 Fatty acids, total monounsaturated (g) 0.19 Fatty acids, total polyunsaturated (g) 0.31