Nutrition Facts
Sauce, NESTLE, ORTEGA Enchilada Sauce, ready-to-serve, 1 package
|
Protein (g) |
55.9 |
|---|---|
|
Total lipid (fat) (g) |
76.33 |
|
Carbohydrate, by difference (g) |
258.67 |
|
Energy (kcal) |
1927.5 |
|
Sugars, total (g) |
22.36 |
|
Fiber, total dietary (g) |
38.55 |
|
Calcium, Ca (mg) |
925.2 |
|
Iron, Fe (mg) |
39.71 |
|
Magnesium, Mg (mg) |
655.35 |
|
Phosphorus, P (mg) |
1349.25 |
|
Potassium, K (mg) |
10716.9 |
|
Sodium, Na (mg) |
9945.9 |
|
Zinc, Zn (mg) |
7.32 |
|
Copper, Cu (mg) |
3.93 |
|
Manganese, Mn (mg) |
6.4 |
|
Vitamin A, IU (IU) |
15844.05 |
|
Vitamin C, total ascorbic acid (mg) |
273.7 |
|
Thiamin (mg) |
2.12 |
|
Riboflavin (mg) |
1.39 |
|
Niacin (mg) |
40.86 |
|
Pantothenic acid (mg) |
10.25 |
|
Vitamin B-6 (mg) |
5.59 |
|
Folate, total (mcg) |
308.4 |
|
Vitamin B-12 (mcg) |
0 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
308.4 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
11.18 |
|
Fatty acids, total monounsaturated (g) |
21.59 |
|
Fatty acids, total polyunsaturated (g) |
36.28 |