Nutrition Facts
LOUIS RICH, Turkey Breast (oven roasted, portion fat free), 1 serving
|
Protein (g) |
10.7 |
|---|---|
|
Total lipid (fat) (g) |
0.39 |
|
Carbohydrate, by difference (g) |
1.06 |
|
Energy (kcal) |
50.4 |
|
Sugars, total (g) |
0.22 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
9.52 |
|
Iron, Fe (mg) |
0.62 |
|
Magnesium, Mg (mg) |
16.24 |
|
Phosphorus, P (mg) |
159.6 |
|
Potassium, K (mg) |
150.08 |
|
Sodium, Na (mg) |
659.12 |
|
Zinc, Zn (mg) |
0.54 |
|
Copper, Cu (mg) |
0.11 |
|
Vitamin A, IU (IU) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Cholesterol (mg) |
22.4 |
|
Fatty acids, total saturated (g) |
0.12 |
|
Fatty acids, total monounsaturated (g) |
0.11 |
|
Fatty acids, total polyunsaturated (g) |
0.07 |