Nutrition Facts
MICHELINA'S Spaghetti with Meatballs & Pomodoro Sauce, Low Fat frozen entree, 1 serving
|
Protein (g) |
13.63 |
|---|---|
|
Total lipid (fat) (g) |
7.1 |
|
Carbohydrate, by difference (g) |
48.56 |
|
Energy (kcal) |
312.4 |
|
Fiber, total dietary (g) |
6.25 |
|
Iron, Fe (mg) |
2.93 |
|
Sodium, Na (mg) |
1011.04 |
|
Vitamin A, IU (IU) |
519.72 |
|
Carotene, beta (mcg) |
312.4 |
|
Vitamin C, total ascorbic acid (mg) |
8.8 |
|
Cholesterol (mg) |
14.2 |
|
Fatty acids, total saturated (g) |
2.21 |
|
Fatty acids, total monounsaturated (g) |
2.63 |
|
Fatty acids, total polyunsaturated (g) |
1.05 |