Nutrition Facts
THE BUDGET GOURMET LIGHT French Recipe Chicken; Vegetables, Chicken Breast and Potatoes in Red Wine Sauce, frozen entree, 1 serving
|
Protein (g) |
22.95 |
|---|---|
|
Total lipid (fat) (g) |
5.61 |
|
Carbohydrate, by difference (g) |
9.18 |
|
Energy (kcal) |
178.5 |
|
Fiber, total dietary (g) |
6.12 |
|
Sodium, Na (mg) |
864.45 |
|
Vitamin A, IU (IU) |
2295 |
|
Carotene, beta (mcg) |
1377 |
|
Cholesterol (mg) |
25.5 |
|
Fatty acids, total saturated (g) |
1.45 |
|
Fatty acids, total monounsaturated (g) |
2.7 |
|
Fatty acids, total polyunsaturated (g) |
0.48 |