Health Encyclopedia

Nutrition Facts

Milk, filled, fluid, with blend of hydrogenated vegetable oils, 1 quart

Protein (g)

32.5

Total lipid (fat) (g)

33.77

Carbohydrate, by difference (g)

46.26

Energy (kcal)

614.88

Fiber, total dietary (g)

0

Calcium, Ca (mg)

1249.28

Iron, Fe (mg)

0.49

Magnesium, Mg (mg)

126.88

Phosphorus, P (mg)

946.72

Potassium, K (mg)

1356.64

Sodium, Na (mg)

556.32

Zinc, Zn (mg)

3.51

Copper, Cu (mg)

0.1

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

19.52

Vitamin A, IU (IU)

68.32

Retinol (mcg)

19.52

Vitamin C, total ascorbic acid (mg)

8.78

Thiamin (mg)

0.29

Riboflavin (mg)

1.2

Niacin (mg)

0.85

Pantothenic acid (mg)

2.94

Vitamin B-6 (mg)

0.39

Folate, total (mcg)

48.8

Vitamin B-12 (mcg)

3.32

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

48.8

Cholesterol (mg)

19.52

Fatty acids, total saturated (g)

7.5

Fatty acids, total monounsaturated (g)

17.4

Fatty acids, total polyunsaturated (g)

7.32