Health Encyclopedia

Nutrition Facts

Poultry, mechanically deboned, from backs and necks without skin, raw, 1 lb

Protein (g)

31.3

Total lipid (fat) (g)

35.14

Carbohydrate, by difference (g)

0

Energy (kcal)

451.73

Fiber, total dietary (g)

0

Calcium, Ca (mg)

279.21

Iron, Fe (mg)

3.93

Magnesium, Mg (mg)

29.51

Phosphorus, P (mg)

349.58

Potassium, K (mg)

290.56

Sodium, Na (mg)

115.77

Zinc, Zn (mg)

4.13

Copper, Cu (mg)

0.16

Manganese, Mn (mg)

0.05

Selenium, Se (mcg)

32.69

Vitamin A, IU (IU)

242.89

Retinol (mcg)

72.64

Vitamin C, total ascorbic acid (mg)

6.81

Thiamin (mg)

0.16

Riboflavin (mg)

0.4

Niacin (mg)

14.18

Pantothenic acid (mg)

2.73

Vitamin B-6 (mg)

0.73

Folate, total (mcg)

20.43

Vitamin B-12 (mcg)

0.79

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

20.43

Cholesterol (mg)

236.08

Fatty acids, total saturated (g)

10.69

Fatty acids, total monounsaturated (g)

16.82

Fatty acids, total polyunsaturated (g)

5.18