Health Encyclopedia

Nutrition Facts

Beans, pinto, mature seeds, raw, 1 tbsp

Protein (g)

2.57

Total lipid (fat) (g)

0.15

Carbohydrate, by difference (g)

7.51

Energy (kcal)

41.64

Sugars, total (g)

0.25

Fiber, total dietary (g)

1.86

Calcium, Ca (mg)

13.56

Iron, Fe (mg)

0.61

Magnesium, Mg (mg)

21.12

Phosphorus, P (mg)

49.32

Potassium, K (mg)

167.16

Sodium, Na (mg)

1.44

Zinc, Zn (mg)

0.27

Copper, Cu (mg)

0.11

Manganese, Mn (mg)

0.14

Selenium, Se (mcg)

3.35

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.03

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.76

Thiamin (mg)

0.09

Riboflavin (mg)

0.03

Niacin (mg)

0.14

Pantothenic acid (mg)

0.09

Vitamin B-6 (mg)

0.06

Folate, total (mcg)

63

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0.67

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

63

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.03

Fatty acids, total monounsaturated (g)

0.03

Fatty acids, total polyunsaturated (g)

0.05