Health Encyclopedia

Nutrition Facts

Fast foods, potato, baked and topped with cheese sauce and bacon, 1 piece

Protein (g)

18.42

Total lipid (fat) (g)

25.89

Carbohydrate, by difference (g)

44.43

Energy (kcal)

451.49

Calcium, Ca (mg)

307.97

Iron, Fe (mg)

3.14

Magnesium, Mg (mg)

68.77

Phosphorus, P (mg)

346.84

Potassium, K (mg)

1178.06

Sodium, Na (mg)

971.75

Zinc, Zn (mg)

2.15

Copper, Cu (mg)

0.65

Manganese, Mn (mg)

0.51

Selenium, Se (mcg)

9.57

Vitamin A, IU (IU)

627.9

Retinol (mcg)

188.37

Vitamin C, total ascorbic acid (mg)

28.7

Thiamin (mg)

0.27

Riboflavin (mg)

0.24

Niacin (mg)

3.98

Pantothenic acid (mg)

1.29

Vitamin B-6 (mg)

0.75

Folate, total (mcg)

29.9

Vitamin B-12 (mcg)

0.33

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

29.9

Cholesterol (mg)

29.9

Fatty acids, total saturated (g)

10.13

Fatty acids, total monounsaturated (g)

9.71

Fatty acids, total polyunsaturated (g)

4.75