Health Encyclopedia

Nutrition Facts

Pizza, cheese topping, regular crust, frozen, cooked, 1 serving 9 servings per 24 oz package

Protein (g)

8.39

Total lipid (fat) (g)

9.95

Carbohydrate, by difference (g)

23.51

Energy (kcal)

217.08

Sugars, total (g)

2.89

Fiber, total dietary (g)

1.78

Calcium, Ca (mg)

144.99

Iron, Fe (mg)

1.84

Magnesium, Mg (mg)

18.63

Phosphorus, P (mg)

144.99

Potassium, K (mg)

123.12

Sodium, Na (mg)

362.07

Zinc, Zn (mg)

1.07

Copper, Cu (mg)

0.18

Manganese, Mn (mg)

0.24

Selenium, Se (mcg)

17.42

Vitamin A, IU (IU)

311.04

Retinol (mcg)

63.99

Carotene, beta (mcg)

56.7

Carotene, alpha (mcg)

2.43

Vitamin E (alpha-tocopherol) (mg)

0.82

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

193.59

Lutein + zeaxanthin (mcg)

27.54

Vitamin C, total ascorbic acid (mg)

0.97

Thiamin (mg)

0.17

Riboflavin (mg)

0.21

Niacin (mg)

1.78

Pantothenic acid (mg)

0.18

Vitamin B-6 (mg)

0.07

Folate, total (mcg)

30.78

Vitamin B-12 (mcg)

0.63

Vitamin K (phylloquinone) (mcg)

5.35

Folic acid (mcg)

30.78

Folate, DFE (mcg_DFE)

52.65

Cholesterol (mg)

11.34

Fatty acids, total saturated (g)

3.46

Fatty acids, total monounsaturated (g)

3.44

Fatty acids, total polyunsaturated (g)

1.54