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Nutrition Facts

Soup, chicken broth, canned, less/reduced sodium, 1 cup

Protein (g)

3.26

Total lipid (fat) (g)

0

Carbohydrate, by difference (g)

0.91

Energy (kcal)

16.8

Sugars, total (g)

0.53

Fiber, total dietary (g)

0

Calcium, Ca (mg)

19.2

Iron, Fe (mg)

0.62

Magnesium, Mg (mg)

2.4

Phosphorus, P (mg)

43.2

Potassium, K (mg)

204

Sodium, Na (mg)

554.4

Zinc, Zn (mg)

0.19

Copper, Cu (mg)

0.08

Manganese, Mn (mg)

0.15

Selenium, Se (mcg)

0

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.02

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.96

Thiamin (mg)

0

Riboflavin (mg)

0.03

Niacin (mg)

1.65

Pantothenic acid (mg)

0.03

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

7.2

Vitamin B-12 (mcg)

0.14

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

7.2

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0