Nutrition Facts
Sauce, NESTLE, CHEF-MATE Basic Cheddar Cheese Sauce, ready-to-serve, 1 cup
|
Protein (g) |
7.19 |
|---|---|
|
Total lipid (fat) (g) |
18.8 |
|
Carbohydrate, by difference (g) |
32.07 |
|
Energy (kcal) |
327.36 |
|
Sugars, total (g) |
0.4 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
183.52 |
|
Iron, Fe (mg) |
0.72 |
|
Magnesium, Mg (mg) |
14.88 |
|
Phosphorus, P (mg) |
203.36 |
|
Potassium, K (mg) |
64.48 |
|
Sodium, Na (mg) |
1884.8 |
|
Zinc, Zn (mg) |
1.34 |
|
Copper, Cu (mg) |
0.03 |
|
Manganese, Mn (mg) |
0.02 |
|
Vitamin A, IU (IU) |
156.24 |
|
Vitamin C, total ascorbic acid (mg) |
2.23 |
|
Thiamin (mg) |
0.01 |
|
Riboflavin (mg) |
0.16 |
|
Niacin (mg) |
0.17 |
|
Pantothenic acid (mg) |
0.35 |
|
Vitamin B-6 (mg) |
0.03 |
|
Folate, total (mcg) |
7.44 |
|
Vitamin B-12 (mcg) |
0.22 |
|
Cholesterol (mg) |
24.8 |
|
Fatty acids, total saturated (g) |
6.3 |