Nutrition Facts
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted, 1 chicken
|
Protein (g) |
182.64 |
|---|---|
|
Total lipid (fat) (g) |
90.5 |
|
Carbohydrate, by difference (g) |
0.41 |
|
Energy (kcal) |
1595.88 |
|
Sugars, total (g) |
0 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
102.3 |
|
Iron, Fe (mg) |
11.32 |
|
Magnesium, Mg (mg) |
156.86 |
|
Phosphorus, P (mg) |
1241.24 |
|
Potassium, K (mg) |
1445.84 |
|
Sodium, Na (mg) |
538.78 |
|
Zinc, Zn (mg) |
14.73 |
|
Copper, Cu (mg) |
0.55 |
|
Manganese, Mn (mg) |
0.21 |
|
Selenium, Se (mcg) |
108.44 |
|
Vitamin A, IU (IU) |
4337.52 |
|
Retinol (mcg) |
1302.62 |
|
Carotene, beta (mcg) |
0 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
2.25 |
|
Cryptoxanthin, beta (mcg) |
0 |
|
Lycopene (mcg) |
0 |
|
Lutein + zeaxanthin (mcg) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
3.41 |
|
Thiamin (mg) |
0.43 |
|
Riboflavin (mg) |
1.53 |
|
Niacin (mg) |
53.93 |
|
Pantothenic acid (mg) |
7.69 |
|
Vitamin B-6 (mg) |
2.59 |
|
Folate, total (mcg) |
197.78 |
|
Vitamin B-12 (mcg) |
6.41 |
|
Vitamin K (phylloquinone) (mcg) |
16.37 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
197.78 |
|
Cholesterol (mg) |
729.74 |
|
Fatty acids, total saturated (g) |
25.23 |
|
Fatty acids, total monounsaturated (g) |
35.26 |
|
Fatty acids, total polyunsaturated (g) |
19.78 |