URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Melons, cantaloupe, raw, 1 cup, cubes Protein (g) 1.34 Total lipid (fat) (g) 0.3 Carbohydrate, by difference (g) 13.06 Energy (kcal) 54.4 Sugars, total (g) 12.58 Fiber, total dietary (g) 1.44 Calcium, Ca (mg) 14.4 Iron, Fe (mg) 0.34 Magnesium, Mg (mg) 19.2 Phosphorus, P (mg) 24 Potassium, K (mg) 427.2 Sodium, Na (mg) 25.6 Zinc, Zn (mg) 0.29 Copper, Cu (mg) 0.07 Manganese, Mn (mg) 0.07 Selenium, Se (mcg) 0.64 Vitamin A, IU (IU) 5411.2 Retinol (mcg) 0 Carotene, beta (mcg) 3232 Carotene, alpha (mcg) 25.6 Vitamin E (alpha-tocopherol) (mg) 0.08 Cryptoxanthin, beta (mcg) 1.6 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 41.6 Vitamin C, total ascorbic acid (mg) 58.72 Thiamin (mg) 0.07 Riboflavin (mg) 0.03 Niacin (mg) 1.17 Pantothenic acid (mg) 0.17 Vitamin B-6 (mg) 0.12 Folate, total (mcg) 33.6 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 4 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 33.6 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.08 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0.13