Nutrition Facts
Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased, 1 strip
Note: Primarily retail consumer product
|
Protein (g) |
3.35 |
|---|---|
|
Total lipid (fat) (g) |
5.19 |
|
Carbohydrate, by difference (g) |
35.97 |
|
Energy (kcal) |
203.49 |
|
Sugars, total (g) |
0.31 |
|
Fiber, total dietary (g) |
2.91 |
|
Calcium, Ca (mg) |
13.77 |
|
Iron, Fe (mg) |
0.99 |
|
Magnesium, Mg (mg) |
32.13 |
|
Phosphorus, P (mg) |
119.34 |
|
Potassium, K (mg) |
612 |
|
Sodium, Na (mg) |
485.01 |
|
Zinc, Zn (mg) |
0.55 |
|
Copper, Cu (mg) |
0.14 |
|
Manganese, Mn (mg) |
0.25 |
|
Selenium, Se (mcg) |
0.61 |
|
Vitamin A, IU (IU) |
6.12 |
|
Carotene, beta (mcg) |
3.06 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
0.12 |
|
Cryptoxanthin, beta (mcg) |
0 |
|
Lycopene (mcg) |
0 |
|
Lutein + zeaxanthin (mcg) |
18.36 |
|
Vitamin C, total ascorbic acid (mg) |
28.15 |
|
Thiamin (mg) |
0.15 |
|
Riboflavin (mg) |
0.11 |
|
Niacin (mg) |
3.07 |
|
Pantothenic acid (mg) |
0.72 |
|
Vitamin B-6 (mg) |
0.26 |
|
Folate, total (mcg) |
58.14 |
|
Vitamin B-12 (mcg) |
0 |
|
Vitamin K (phylloquinone) (mcg) |
2.75 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
1.05 |
|
Fatty acids, total monounsaturated (g) |
3.1 |
|
Fatty acids, total polyunsaturated (g) |
0.33 |