Nutrition Facts
Pie crust, cookie-type, prepared from recipe, graham cracker, baked, 1 crust, single 9"
|
Protein (g) |
10.04 |
|---|---|
|
Total lipid (fat) (g) |
59.51 |
|
Carbohydrate, by difference (g) |
155.83 |
|
Energy (kcal) |
1180.66 |
|
Sugars, total (g) |
91.63 |
|
Fiber, total dietary (g) |
3.58 |
|
Calcium, Ca (mg) |
50.19 |
|
Iron, Fe (mg) |
5.19 |
|
Magnesium, Mg (mg) |
43.02 |
|
Phosphorus, P (mg) |
155.35 |
|
Potassium, K (mg) |
210.32 |
|
Sodium, Na (mg) |
1364.69 |
|
Zinc, Zn (mg) |
1.12 |
|
Copper, Cu (mg) |
0.3 |
|
Manganese, Mn (mg) |
1.11 |
|
Selenium, Se (mcg) |
14.34 |
|
Vitamin A, IU (IU) |
1974.14 |
|
Retinol (mcg) |
434.98 |
|
Carotene, beta (mcg) |
313.09 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
5.54 |
|
Cryptoxanthin, beta (mcg) |
0 |
|
Lycopene (mcg) |
0 |
|
Lutein + zeaxanthin (mcg) |
69.31 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.25 |
|
Riboflavin (mg) |
0.42 |
|
Niacin (mg) |
5.1 |
|
Pantothenic acid (mg) |
0.53 |
|
Vitamin B-6 (mg) |
0.09 |
|
Folate, total (mcg) |
57.36 |
|
Vitamin B-12 (mcg) |
0.05 |
|
Vitamin K (phylloquinone) (mcg) |
59.03 |
|
Folic acid (mcg) |
40.63 |
|
Folate, DFE (mcg_DFE) |
86.04 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
12.42 |
|
Fatty acids, total monounsaturated (g) |
27.17 |
|
Fatty acids, total polyunsaturated (g) |
16.51 |