Nutrition Facts
KELLOGG, KELLOGG'S LOW FAT POP TARTS, Frosted chocolate fudge, 1 pastry
|
Protein (g) |
2.65 |
|---|---|
|
Total lipid (fat) (g) |
3.02 |
|
Carbohydrate, by difference (g) |
39.52 |
|
Energy (kcal) |
190.32 |
|
Sugars, total (g) |
18.82 |
|
Fiber, total dietary (g) |
0.57 |
|
Calcium, Ca (mg) |
13.52 |
|
Iron, Fe (mg) |
1.82 |
|
Magnesium, Mg (mg) |
14.56 |
|
Phosphorus, P (mg) |
39.52 |
|
Potassium, K (mg) |
61.88 |
|
Sodium, Na (mg) |
248.56 |
|
Zinc, Zn (mg) |
0.26 |
|
Copper, Cu (mg) |
0.1 |
|
Vitamin A, IU (IU) |
500.24 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.16 |
|
Riboflavin (mg) |
0.16 |
|
Niacin (mg) |
1.98 |
|
Pantothenic acid (mg) |
0 |
|
Vitamin B-6 (mg) |
0.21 |
|
Folate, total (mcg) |
52 |
|
Vitamin B-12 (mcg) |
0 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
0.52 |
|
Fatty acids, total monounsaturated (g) |
1.25 |
|
Fatty acids, total polyunsaturated (g) |
0.88 |