Nutrition Facts
BURGER KING, French Fries, 1 small serving
|
Protein (g) |
2.59 |
|---|---|
|
Total lipid (fat) (g) |
12.88 |
|
Carbohydrate, by difference (g) |
29.66 |
|
Energy (kcal) |
244.94 |
|
Sugars, total (g) |
0.51 |
|
Fiber, total dietary (g) |
2.15 |
|
Calcium, Ca (mg) |
6.66 |
|
Iron, Fe (mg) |
0.95 |
|
Magnesium, Mg (mg) |
22.2 |
|
Phosphorus, P (mg) |
105.82 |
|
Potassium, K (mg) |
350.02 |
|
Sodium, Na (mg) |
336.7 |
|
Zinc, Zn (mg) |
0.81 |
|
Copper, Cu (mg) |
0.11 |
|
Manganese, Mn (mg) |
0.18 |
|
Selenium, Se (mcg) |
0.89 |
|
Vitamin E (alpha-tocopherol) (mg) |
0.56 |
|
Vitamin C, total ascorbic acid (mg) |
0.52 |
|
Thiamin (mg) |
0.13 |
|
Riboflavin (mg) |
0.02 |
|
Niacin (mg) |
1.73 |
|
Pantothenic acid (mg) |
0.29 |
|
Vitamin B-6 (mg) |
0.13 |
|
Vitamin K (phylloquinone) (mcg) |
8.21 |
|
Fatty acids, total saturated (g) |
3.23 |
|
Fatty acids, total monounsaturated (g) |
8.19 |
|
Fatty acids, total polyunsaturated (g) |
0.85 |