URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Pineapple, canned, water pack, solids and liquids, 1 slice or ring (3" dia) with liquid Protein (g) 0.2 Total lipid (fat) (g) 0.04 Carbohydrate, by difference (g) 3.9 Energy (kcal) 15.04 Sugars, total (g) 3.52 Fiber, total dietary (g) 0.38 Calcium, Ca (mg) 7.05 Iron, Fe (mg) 0.19 Magnesium, Mg (mg) 8.46 Phosphorus, P (mg) 1.88 Potassium, K (mg) 59.69 Sodium, Na (mg) 0.47 Zinc, Zn (mg) 0.06 Copper, Cu (mg) 0.05 Manganese, Mn (mg) 0.53 Selenium, Se (mcg) 0.19 Vitamin A, IU (IU) 17.86 Retinol (mcg) 0 Carotene, beta (mcg) 10.81 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 3.62 Thiamin (mg) 0.04 Riboflavin (mg) 0.01 Niacin (mg) 0.14 Pantothenic acid (mg) 0.05 Vitamin B-6 (mg) 0.03 Folate, total (mcg) 2.35 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.14 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 2.35 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0.01 Fatty acids, total polyunsaturated (g) 0.01