Nutrition Facts
McDONALD'S, French Fries, 1 small serving
|
Protein (g) |
2.5 |
|---|---|
|
Total lipid (fat) (g) |
11.67 |
|
Carbohydrate, by difference (g) |
29.45 |
|
Energy (kcal) |
227.18 |
|
Sugars, total (g) |
0.13 |
|
Fiber, total dietary (g) |
3.03 |
|
Calcium, Ca (mg) |
11.84 |
|
Iron, Fe (mg) |
0.76 |
|
Magnesium, Mg (mg) |
23.68 |
|
Phosphorus, P (mg) |
97.68 |
|
Potassium, K (mg) |
414.4 |
|
Sodium, Na (mg) |
143.56 |
|
Zinc, Zn (mg) |
0.33 |
|
Copper, Cu (mg) |
0.09 |
|
Manganese, Mn (mg) |
0.17 |
|
Vitamin A, IU (IU) |
0 |
|
Carotene, beta (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
1.53 |
|
Vitamin C, total ascorbic acid (mg) |
3.63 |
|
Thiamin (mg) |
0.24 |
|
Riboflavin (mg) |
0.03 |
|
Niacin (mg) |
2.04 |
|
Pantothenic acid (mg) |
0.48 |
|
Vitamin B-6 (mg) |
0.39 |
|
Folate, total (mcg) |
44.4 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
2.08 |
|
Fatty acids, total monounsaturated (g) |
5.07 |
|
Fatty acids, total polyunsaturated (g) |
3.09 |