Nutrition Facts
Cheese, roquefort, 1 package (3 oz)
|
Protein (g) |
18.31 |
|---|---|
|
Total lipid (fat) (g) |
26.04 |
|
Carbohydrate, by difference (g) |
1.7 |
|
Energy (kcal) |
313.65 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
562.7 |
|
Iron, Fe (mg) |
0.48 |
|
Magnesium, Mg (mg) |
25.5 |
|
Phosphorus, P (mg) |
333.2 |
|
Potassium, K (mg) |
77.35 |
|
Sodium, Na (mg) |
1537.65 |
|
Zinc, Zn (mg) |
1.77 |
|
Copper, Cu (mg) |
0.03 |
|
Manganese, Mn (mg) |
0.03 |
|
Selenium, Se (mcg) |
12.32 |
|
Vitamin A, IU (IU) |
889.95 |
|
Retinol (mcg) |
246.5 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.03 |
|
Riboflavin (mg) |
0.5 |
|
Niacin (mg) |
0.62 |
|
Pantothenic acid (mg) |
1.47 |
|
Vitamin B-6 (mg) |
0.11 |
|
Folate, total (mcg) |
41.65 |
|
Vitamin B-12 (mcg) |
0.54 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
41.65 |
|
Cholesterol (mg) |
76.5 |
|
Fatty acids, total saturated (g) |
16.37 |
|
Fatty acids, total monounsaturated (g) |
7.2 |
|
Fatty acids, total polyunsaturated (g) |
1.12 |