Nutrition Facts
Cream, fluid, light whipping, 1 cup, fluid (yields 2 cups whipped)
|
Protein (g) |
5.19 |
|---|---|
|
Total lipid (fat) (g) |
73.87 |
|
Carbohydrate, by difference (g) |
7.07 |
|
Energy (kcal) |
697.88 |
|
Sugars, total (g) |
0.26 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
164.91 |
|
Iron, Fe (mg) |
0.07 |
|
Magnesium, Mg (mg) |
16.73 |
|
Phosphorus, P (mg) |
145.79 |
|
Potassium, K (mg) |
231.83 |
|
Sodium, Na (mg) |
81.26 |
|
Zinc, Zn (mg) |
0.6 |
|
Copper, Cu (mg) |
0.02 |
|
Manganese, Mn (mg) |
0 |
|
Selenium, Se (mcg) |
1.2 |
|
Vitamin A, IU (IU) |
2421.07 |
|
Retinol (mcg) |
654.86 |
|
Carotene, beta (mcg) |
143.4 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
2.1 |
|
Cryptoxanthin, beta (mcg) |
0 |
|
Lycopene (mcg) |
0 |
|
Lutein + zeaxanthin (mcg) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
1.43 |
|
Thiamin (mg) |
0.06 |
|
Riboflavin (mg) |
0.3 |
|
Niacin (mg) |
0.1 |
|
Pantothenic acid (mg) |
0.62 |
|
Vitamin B-6 (mg) |
0.07 |
|
Folate, total (mcg) |
9.56 |
|
Vitamin B-12 (mcg) |
0.48 |
|
Vitamin K (phylloquinone) (mcg) |
6.45 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
9.56 |
|
Cholesterol (mg) |
265.29 |
|
Fatty acids, total saturated (g) |
46.22 |
|
Fatty acids, total monounsaturated (g) |
21.73 |
|
Fatty acids, total polyunsaturated (g) |
2.11 |