Nutrition Facts
Salad dressing, thousand island dressing, reduced fat, 1 cup
|
Protein (g) |
2.13 |
|---|---|
|
Total lipid (fat) (g) |
32.22 |
|
Carbohydrate, by difference (g) |
54.37 |
|
Energy (kcal) |
499.8 |
|
Sugars, total (g) |
42.41 |
|
Fiber, total dietary (g) |
3.18 |
|
Calcium, Ca (mg) |
39.2 |
|
Iron, Fe (mg) |
2.28 |
|
Magnesium, Mg (mg) |
17.15 |
|
Phosphorus, P (mg) |
34.3 |
|
Potassium, K (mg) |
494.9 |
|
Sodium, Na (mg) |
2035.95 |
|
Zinc, Zn (mg) |
0.47 |
|
Copper, Cu (mg) |
0 |
|
Manganese, Mn (mg) |
0.29 |
|
Selenium, Se (mcg) |
0 |
|
Vitamin A, IU (IU) |
761.95 |
|
Retinol (mcg) |
0 |
|
Carotene, beta (mcg) |
377.3 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
2.45 |
|
Cryptoxanthin, beta (mcg) |
159.25 |
|
Lycopene (mcg) |
7587.65 |
|
Lutein + zeaxanthin (mcg) |
245 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.12 |
|
Riboflavin (mg) |
0.11 |
|
Niacin (mg) |
1.07 |
|
Pantothenic acid (mg) |
0 |
|
Vitamin B-6 (mg) |
0 |
|
Folate, total (mcg) |
0 |
|
Vitamin B-12 (mcg) |
0 |
|
Vitamin K (phylloquinone) (mcg) |
67.86 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
0 |
|
Cholesterol (mg) |
2.45 |
|
Fatty acids, total saturated (g) |
1.83 |
|
Fatty acids, total monounsaturated (g) |
15.85 |
|
Fatty acids, total polyunsaturated (g) |
6.6 |