Nutrition Facts
Soup, cream of vegetable, dehydrated, dry, 1 packet (6 fl oz prepared)
|
Protein (g) |
1.44 |
|---|---|
|
Total lipid (fat) (g) |
4.34 |
|
Carbohydrate, by difference (g) |
9.38 |
|
Energy (kcal) |
80.28 |
|
Sugars, total (g) |
3.15 |
|
Fiber, total dietary (g) |
0.54 |
|
Calcium, Ca (mg) |
24.12 |
|
Iron, Fe (mg) |
0.47 |
|
Magnesium, Mg (mg) |
8.64 |
|
Phosphorus, P (mg) |
41.04 |
|
Potassium, K (mg) |
73.44 |
|
Sodium, Na (mg) |
892.26 |
|
Zinc, Zn (mg) |
0.29 |
|
Copper, Cu (mg) |
0.07 |
|
Manganese, Mn (mg) |
0.14 |
|
Selenium, Se (mcg) |
3.73 |
|
Vitamin A, IU (IU) |
2159.28 |
|
Retinol (mcg) |
0 |
|
Carotene, beta (mcg) |
1011.6 |
|
Carotene, alpha (mcg) |
507.6 |
|
Vitamin E (alpha-tocopherol) (mg) |
0.43 |
|
Cryptoxanthin, beta (mcg) |
60.12 |
|
Lycopene (mcg) |
0.36 |
|
Lutein + zeaxanthin (mcg) |
165.6 |
|
Vitamin C, total ascorbic acid (mg) |
2.99 |
|
Thiamin (mg) |
0.93 |
|
Riboflavin (mg) |
0.08 |
|
Niacin (mg) |
0.4 |
|
Pantothenic acid (mg) |
0.13 |
|
Vitamin B-6 (mg) |
0.02 |
|
Folate, total (mcg) |
5.4 |
|
Vitamin B-12 (mcg) |
0.09 |
|
Vitamin K (phylloquinone) (mcg) |
5.92 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
5.4 |
|
Cholesterol (mg) |
0.36 |
|
Fatty acids, total saturated (g) |
1.09 |
|
Fatty acids, total monounsaturated (g) |
1.93 |
|
Fatty acids, total polyunsaturated (g) |
1.13 |