Nutrition Facts
Soup, LIPTON, CUP-A-SOUP BROCCOLI & CHEESE, Mix, Dry, 1 serving
|
Protein (g) |
1.82 |
|---|---|
|
Total lipid (fat) (g) |
2.93 |
|
Carbohydrate, by difference (g) |
8.9 |
|
Energy (kcal) |
66.88 |
|
Sugars, total (g) |
2.15 |
|
Fiber, total dietary (g) |
0.72 |
|
Calcium, Ca (mg) |
46.4 |
|
Iron, Fe (mg) |
0.16 |
|
Sodium, Na (mg) |
545.28 |
|
Vitamin A, IU (IU) |
47.2 |
|
Vitamin C, total ascorbic acid (mg) |
3.01 |
|
Thiamin (mg) |
0 |
|
Riboflavin (mg) |
0.01 |
|
Niacin (mg) |
0.06 |
|
Folate, total (mcg) |
3.68 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
3.68 |
|
Cholesterol (mg) |
2.88 |
|
Fatty acids, total saturated (g) |
0.8 |