Nutrition Facts
OSCAR MAYER, Salami (Genoa), 1 serving 3 slices
|
Protein (g) |
5.59 |
|---|---|
|
Total lipid (fat) (g) |
8.99 |
|
Carbohydrate, by difference (g) |
0.32 |
|
Energy (kcal) |
104.76 |
|
Sugars, total (g) |
0.05 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
5.4 |
|
Iron, Fe (mg) |
0.5 |
|
Magnesium, Mg (mg) |
6.21 |
|
Phosphorus, P (mg) |
54.54 |
|
Potassium, K (mg) |
90.18 |
|
Sodium, Na (mg) |
493.02 |
|
Zinc, Zn (mg) |
0.91 |
|
Copper, Cu (mg) |
0.07 |
|
Manganese, Mn (mg) |
0.01 |
|
Vitamin A, IU (IU) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.17 |
|
Riboflavin (mg) |
0.08 |
|
Niacin (mg) |
1.15 |
|
Vitamin B-6 (mg) |
0.09 |
|
Vitamin B-12 (mcg) |
0.36 |
|
Cholesterol (mg) |
27.54 |
|
Fatty acids, total saturated (g) |
3.25 |
|
Fatty acids, total monounsaturated (g) |
4.52 |
|
Fatty acids, total polyunsaturated (g) |
0.73 |