Nutrition Facts
Persimmons, japanese, dried, 1 fruit without refuse
|
Protein (g) |
0.47 |
|---|---|
|
Total lipid (fat) (g) |
0.2 |
|
Carbohydrate, by difference (g) |
24.97 |
|
Energy (kcal) |
93.16 |
|
Fiber, total dietary (g) |
4.93 |
|
Calcium, Ca (mg) |
8.5 |
|
Iron, Fe (mg) |
0.25 |
|
Magnesium, Mg (mg) |
10.54 |
|
Phosphorus, P (mg) |
27.54 |
|
Potassium, K (mg) |
272.68 |
|
Sodium, Na (mg) |
0.68 |
|
Zinc, Zn (mg) |
0.14 |
|
Copper, Cu (mg) |
0.15 |
|
Manganese, Mn (mg) |
0.47 |
|
Vitamin A, IU (IU) |
260.78 |
|
Retinol (mcg) |
0 |
|
Carotene, beta (mcg) |
127.16 |
|
Carotene, alpha (mcg) |
6.12 |
|
Cryptoxanthin, beta (mcg) |
53.04 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Riboflavin (mg) |
0.01 |
|
Niacin (mg) |
0.06 |
|
Vitamin B-12 (mcg) |
0 |
|
Cholesterol (mg) |
0 |