Nutrition Facts
Pizza, meat and vegetable topping, rising crust, frozen, cooked, 1 package 30.7 oz pizza
|
Protein (g) |
112.53 |
|---|---|
|
Total lipid (fat) (g) |
104.69 |
|
Carbohydrate, by difference (g) |
256.43 |
|
Energy (kcal) |
2414.61 |
|
Fiber, total dietary (g) |
20.49 |
|
Calcium, Ca (mg) |
1381.05 |
|
Iron, Fe (mg) |
12.12 |
|
Magnesium, Mg (mg) |
240.57 |
|
Phosphorus, P (mg) |
1880.01 |
|
Potassium, K (mg) |
1683.99 |
|
Sodium, Na (mg) |
5702.4 |
|
Zinc, Zn (mg) |
16.66 |
|
Copper, Cu (mg) |
1.87 |
|
Manganese, Mn (mg) |
2.88 |
|
Selenium, Se (mcg) |
103.36 |
|
Vitamin C, total ascorbic acid (mg) |
37.42 |
|
Thiamin (mg) |
2.23 |
|
Riboflavin (mg) |
1.84 |
|
Niacin (mg) |
19.2 |
|
Pantothenic acid (mg) |
3.88 |
|
Vitamin B-6 (mg) |
1.25 |
|
Folate, total (mcg) |
249.48 |
|
Vitamin B-12 (mcg) |
7.13 |
|
Cholesterol (mg) |
169.29 |
|
Fatty acids, total saturated (g) |
37.91 |
|
Fatty acids, total monounsaturated (g) |
38.28 |
|
Fatty acids, total polyunsaturated (g) |
16.36 |