Nutrition Facts
PIZZA HUT 12" Cheese Pizza, Regular Crust, 1 pie
|
Protein (g) |
88.04 |
|---|---|
|
Total lipid (fat) (g) |
80.37 |
|
Carbohydrate, by difference (g) |
230.4 |
|
Energy (kcal) |
1999.98 |
|
Sugars, total (g) |
24.87 |
|
Fiber, total dietary (g) |
13.28 |
|
Calcium, Ca (mg) |
1542.42 |
|
Iron, Fe (mg) |
14.39 |
|
Magnesium, Mg (mg) |
162.36 |
|
Phosphorus, P (mg) |
1837.62 |
|
Potassium, K (mg) |
1276.74 |
|
Sodium, Na (mg) |
5055.3 |
|
Zinc, Zn (mg) |
12.18 |
|
Copper, Cu (mg) |
0.68 |
|
Manganese, Mn (mg) |
2.27 |
|
Selenium, Se (mcg) |
151.29 |
|
Vitamin A, IU (IU) |
1963.08 |
|
Retinol (mcg) |
531.36 |
|
Carotene, beta (mcg) |
110.7 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
5.17 |
|
Cryptoxanthin, beta (mcg) |
0 |
|
Lycopene (mcg) |
1247.22 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
1.95 |
|
Riboflavin (mg) |
1.89 |
|
Niacin (mg) |
24.32 |
|
Pantothenic acid (mg) |
2.1 |
|
Vitamin B-6 (mg) |
0.84 |
|
Vitamin B-12 (mcg) |
5.17 |
|
Vitamin K (phylloquinone) (mcg) |
74.54 |
|
Cholesterol (mg) |
177.12 |
|
Fatty acids, total saturated (g) |
37.2 |
|
Fatty acids, total monounsaturated (g) |
21.54 |
|
Fatty acids, total polyunsaturated (g) |
13.57 |