Nutrition Facts
CHEF BOYARDEE Spaghetti & Meatballs in Tomato Sauce, canned entree, 1 serving
|
Protein (g) |
9.07 |
|---|---|
|
Total lipid (fat) (g) |
8.64 |
|
Carbohydrate, by difference (g) |
34.06 |
|
Energy (kcal) |
249.6 |
|
Sugars, total (g) |
6.6 |
|
Fiber, total dietary (g) |
2.16 |
|
Calcium, Ca (mg) |
16.8 |
|
Iron, Fe (mg) |
1.78 |
|
Sodium, Na (mg) |
940.8 |
|
Vitamin A, IU (IU) |
343.2 |
|
Vitamin C, total ascorbic acid (mg) |
0.96 |
|
Cholesterol (mg) |
21.6 |
|
Fatty acids, total saturated (g) |
3.86 |
|
Fatty acids, total monounsaturated (g) |
3.67 |
|
Fatty acids, total polyunsaturated (g) |
0.38 |