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Meals on Wheels

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(585) 787-8397

 

Now Hiring - Part-Time Meals On Wheels Driver!

Are you looking to make a real difference in your community? Join our team and help deliver meals to those in need across Monroe County. As a Meals on Wheels Driver, you’ll be crucial in bringing comfort and support to our clients while assisting volunteers by delivering meals to drop sites.
Key Responsibilities:
• Deliver meals directly to Meals on Wheels clients
• Transport meals to volunteers at designated drop sites
• Perform additional tasks as required
• Drive a cargo van (must be comfortable driving)

Click here to apply

Nutritious Meals

Our recipes and menus are designed by a registered dietitian. Meals are lower in sodium and fat than many commercially-prepared options and each meal provides one-third of the daily dietary reference intake of nutrients. We also offer low lactose, ground, no concentrated sweets, and kosher options.

Friendly Visits

Meals are delivered by screened, compassionate, and caring volunteers who are always ready with a pleasant greeting and a warm smile.

Safety Checks

Volunteers notify office staff if a participant doesn’t come to the door to accept a meal or if something seems amiss. Office staff, in turn, will notify a participant’s emergency contact – a local family member, friend, or neighbor – of the situation. Gives peace of mind to loved ones who can't always be there.

Menu

Monday, July 27

Hot Meal: Sliced Turkey w/ Gravy, Candied Spiced Yams, Mixed Blend Vegetables, Banana
Cold Meal: Tuna Salad w/ Crackers, Tabouli Salad, Tropical Fruit

Tuesday, July 28

Hot Meal: Beef Spaghetti Casserole, Italian Blend Vegetables, Brussels Sprouts, Cookie
Cold Meal: Egg Plate w/ Crackers, Beet Salad, Pineapple Tidbits

Wednesday, July 29

SPECIAL SUMMER CHILLED MEAL: Chicken Salad, White Beans & Arugula, Mandarin & Beet Salad, Pineapple Tidbits
Cold Meal: Meatloaf on Whole Wheat Bread, Broccoli Raisin Salad, Applesauce

Thursday, July 30

Hot Meal: Chicken Breast Souvlaki w/ Gravy, Brown Rice, Corn & Carrots, Diced Peaches
Cold Meal: Cottage Cheese & Peaches, Black Bean & Corn, Brownie

Friday, July 31

Hot Meal: Salisbury Steak w/ Burgundy Sauce, Garlic Whipped Potatoes, Summer Blend Vegetables, Peaches & Pears
Cold Meal: Turkey Salad w/ Crackers, Mixed Vegetable Salad, Fruited Gelatin

Saturday, August 1 (Frozen)

Hot Meal: Sliced Turkey Breast w/ Gravy, Cheesy Whipped Potatoes, Brussels Sprouts, Petite Banana
Cold Meal: Ham on Whole Wheat Bread, Fruited Gelatin, Tropical Fruit

Sunday, August 2 (Frozen)

Hot Meal: Baked Tilapia Newburg, Couscous, Brussels Sprouts, Pineapple Tidbits
Cold Meal: Swiss Cheese on Whole Wheat Bread, Three Bean Salad, Cookie

Monday, August 3

Hot Meal: Chicken Breast Parmesan, Penne Pasta, Was Beans & Carrots, Seasonal Fruit
Cold Meal: Egg Salad w/ Crackers, Pasta Salad, Diced Peaches

Tuesday, August 4

Hot Meal: Meatloaf w/ Tomato Sauce, Whipped Potatoes, Carrots, Diced Peaches
Cold Meal: Cottage Cheese w/ Pears & Crackers, Pasta Salad, Pineapple Tidbits

Wednesday, August 5

Hot Meal: Cheese Omelet w/ Salsa, Oven Roasted Potatoes, Garden Blend Vegetables, Mandarin Oranges
Cold Meal: Turkey Salad w/ Crackers, California Blend Vegetables, Cookie

Thursday, August 6

Hot Meal: Chicken Breast w/ Bourbon Sauce, Candied Spice Yams, Broccoli, Tropical Fruit
Cold Meal: Roast Beef on Whole Wheat Bread, Coleslaw, Cookie

Friday, August 7

Hot Meal: Macaroni & Cheese, Brussels Sprouts, Italian Blend Vegetables, Fruit Cocktail
Cold Meal: Chicken Salad w/ Crackers, Gelatin w/ Fruit, Cookie

Saturday, August 8 (Frozen)

Hot Meal: Beef Spaghetti Casserole, Italian Blend Vegetables, Brussels Sprouts, Cookie
Cold Meal: Turkey on Whole Wheat Bread, Pasta Salad, Diced Peaches

Sunday, August 9 (Frozen)

Hot Meal: Salisbury Steak w/ Burgundy Sauce, Garlic Whipped Potatoes, Summer Blend Vegetables, Peaches & Pears
Cold Meal: Seasoned Chicken Breast on Whole Wheat Bread, Three Bean Salad, Gelatin w/ Fruit


*Menu subject to change. An optional cold dinner meal is delivered at the same time as the hot lunch meal for an additional cost. Saturday and Sunday meals are cold/frozen and are delivered on Wednesday, Thursday, or Friday.

 

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Service Options

All meals include an entrée, starch, vegetable, dessert, and beverage.

Hot Weekday Meals — Great-tasting and nutritious meals delivered to your door. Minimum is three days per week.

Hot Weekday Meals with Sandwich Option – Add a complete sandwich meal for dinner to each weekday delivery.

Weekend Meals — Two or four frozen meals to heat up on the weekends.

Frozen Meals — A package of seven frozen meals delivered once per week.

Payment Options

Self-pay meals are $8.00 each. You may pay by cash, check, money order, or credit card. Bills are mailed to you at the beginning of each month for services you received the previous month.

Medicare and most private insurance plans do not cover the cost of meals.

Members of Elderwood, Fidelis, iCircle, and Nascentia Medicaid managed long-term care plans may be eligible to have meals paid for by their plan. Contact your care manager for more information.

Financial Aid

Financial aid may be available for those individuals who find paying the full cost of meals difficult, are unable to shop for or prepare meals, have chronic medical conditions, and lack family or community support. Many recipients of financial aid receive meals at no cost, but are encouraged to make a suggested contribution based on their personal financial situation. There is often a waiting list for this program.

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Meals On Wheels Service Area

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