Jill Chodak, M.S., R.D., C.D.N.
Jill is a clinical dietitian with the Center for Community Health & Prevention, and joined our team in 2018. She completed her Masters in Clinical Nutrition at the University at Buffalo in December 2018. Jill also has a Bachelor of Science in Nutrition Management from the Rochester Institute of Technology and a Bachelor of Arts in Broadcast Journalism from her previous career in TV news. Jill enjoys working with her community members to help achieve their clinical and lifestyle goals!
MS | University at Buffalo
BS | Rochester Institute of Technology
BA | Ithaca College
In the News
Jill is often in the news, sharing her expertise on nutrition, balance and more.
Recipes & Videos
See Jill's recipes and behind-the-scenes videos.
Balanced Plate in a Pinch
What makes a balanced plate? Learn how to make your own in limited time.