Skip to main content
Explore URMC

URMC Logo

menu
URMC / Encyclopedia / Content

Nutrition Facts

Snacks, tortilla chips, plain, white corn, 1 bag (7-1/2 oz)

Protein (g)

16.59

Total lipid (fat) (g)

49.76

Carbohydrate, by difference (g)

139.13

Energy (kcal)

1039.44

Sugars, total (g)

2.13

Fiber, total dietary (g)

11.29

Calcium, Ca (mg)

370.62

Iron, Fe (mg)

4.94

Magnesium, Mg (mg)

310.98

Phosphorus, P (mg)

426

Potassium, K (mg)

457.95

Sodium, Na (mg)

896.73

Zinc, Zn (mg)

5.24

Copper, Cu (mg)

1.11

Manganese, Mn (mg)

1.55

Selenium, Se (mcg)

14.27

Vitamin A, IU (IU)

172.53

Retinol (mcg)

0

Carotene, beta (mcg)

78.81

Carotene, alpha (mcg)

51.12

Vitamin E (alpha-tocopherol) (mg)

7.52

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

1079.91

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.03

Riboflavin (mg)

0.21

Niacin (mg)

2.69

Pantothenic acid (mg)

2.52

Vitamin B-6 (mg)

0.45

Folate, total (mcg)

21.3

Vitamin B-12 (mcg)

0.77

Vitamin K (phylloquinone) (mcg)

1.49

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

21.3

Cholesterol (mg)

0

Fatty acids, total saturated (g)

5.24

Fatty acids, total monounsaturated (g)

20.28

Fatty acids, total polyunsaturated (g)

21.21