Skip to main content

URMC Logo

URMC / Encyclopedia / Content

Nutrition Facts

Babyfood, mixed fruit juice with low fat yogurt, 1 fl oz

Protein (g)

0.76

Total lipid (fat) (g)

0.25

Carbohydrate, by difference (g)

4.62

Energy (kcal)

23.94

Sugars, total (g)

3.4

Fiber, total dietary (g)

0.13

Calcium, Ca (mg)

25.52

Iron, Fe (mg)

0.06

Magnesium, Mg (mg)

3.15

Phosphorus, P (mg)

18.9

Potassium, K (mg)

43.16

Sodium, Na (mg)

11.34

Zinc, Zn (mg)

0.04

Copper, Cu (mg)

0.01

Selenium, Se (mcg)

0.41

Vitamin A, IU (IU)

8.82

Retinol (mcg)

1.58

Carotene, beta (mcg)

0.94

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.01

Cryptoxanthin, beta (mcg)

2.52

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

5.67

Vitamin C, total ascorbic acid (mg)

10.68

Thiamin (mg)

0.01

Riboflavin (mg)

0.03

Niacin (mg)

0.05

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

1.89

Vitamin B-12 (mcg)

0.14

Vitamin K (phylloquinone) (mcg)

0.06

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

1.89

Cholesterol (mg)

0.94

Fatty acids, total saturated (g)

0.16

Fatty acids, total monounsaturated (g)

0.07

Fatty acids, total polyunsaturated (g)

0.01